Before you make Mesquite Flour you will need:
Since the pods were clean and dry no further processing was necessary. Next you put them in the Vitamix. The most efficient way to do that is to use a two-year-old and a four-year-old if you have them handy.
Now put the jug on the base and switch it on until you have a collection of seed and powder.
Sieve the seeds and chaff and let the powder fall through into a bowl.
Now you have mesquite flour.
- A mesquite tree with plenty of mesquite pods falling to the ground
- A Vitamix
- A sieve or colander
- A bowl
- A two-year-old (optional)
- A four-year-old (optional)
Since the pods were clean and dry no further processing was necessary. Next you put them in the Vitamix. The most efficient way to do that is to use a two-year-old and a four-year-old if you have them handy.
Now put the jug on the base and switch it on until you have a collection of seed and powder.
Sieve the seeds and chaff and let the powder fall through into a bowl.
Now you have mesquite flour.
1 comment:
You don't eat the seeds only the empty pods
Post a Comment